Build Your Own Catering Packages  2016 

Based on 25 people or More 

Plus Standard Delivery Service: Deliver & Set Up Food. Price Varies on Time & Distance.  (Average Cost is  $40 – 50)

Package 1 Options:

A.) One Standard Entrée, 2 Side Dishes, Bread, & Disposables       10.95 pp
B.) One Standard Entrée, 3 Side Dishes, Bread, & Disposables       12.50 pp
C.) One Deluxe Entrée, 3 Side Dishes, Bread, & Disposables           13.50 pp

Package 2:

Two Standard Entrees, 2 Side Dishes, Bread, & Disposables         13.50 pp

Package 3:

Two Standard Entrees, 3 Side Dishes, Bread, & Disposables         14.50 pp

Package 4:

One Standard & One Deluxe Entree, 3 Side Dishes, Bread, & Disposables   15.95 pp

Package 5 Options:

A.) Two Deluxe Entrees & 3 Side Dishes, Bread, & Disposables          16.95 pp
B.) Two Standard Entrees & 3 Side Dishes, Bread, & Disposables      16.95 pp


Variable Items:

Beverages — Soft Drinks with Plastic Glasses & Ice     add  $1.25 pp
Coffee — with Coffee Service                                              add  $1.25 pp
Side Dish — (May be added or deleted)                      ± $2.00 pp 
Standard Entrée — (May be added or deleted)       ± $2.50 pp
Deluxe Entrée — (May be added or deleted)            ± $ 3.75 pp
Desserts —
1 Cookie                              
add $0 .75 pp
Standard Desserts       add $2.00 pp
2 Deluxe Desserts            add $2.50 pp



Meal Options

Standard Entrées:

Baked Ham with Honey Brown Sugar Glaze, Baked Chicken, or Roast Turkey Breast Sliced with Gravy

Roast Pork Sliced in Gravy, Pineapple Teriyaki, OR BBQ Style, or Roast Beef Sliced in Beef Gravy/Au Jus

Fried Chicken: Breast, Wings, Legs, & Thighs (2 pp) OR Fried Boneless Breast (3 Strips pp) w/ BBQ Sauce or Ranch Dip

Baked Homemade Meatballs In Marinara Sauce, Sweet & Sour Meatballs, BBQ, Sweet Italian Sausage with Peppers & Onions

Deluxe Entrées:

Chicken Tuscany, Marsala, Lemon Pepper, Jack Daniels  OR Pork Tenderloin w/Jack Daniel’s Sauce

Roast Sirloin Of Beef in Mushroom Shallot Gravy, Fried Boneless Chicken Breast, or Chicken Tenders (3 pp)

Stuffed Chicken Breast Cordon Bleu, or Stuffed with Cream Cheese and Spinach, OR Santa Barbara Chicken

Classic Lasagna with meat & cheese, Pasta with Meatballs, Stuffed Shells, Fried Fish, or Baked Cod in Butter Sauce

Select Side Dishes:

Roasted Red Skin Potatoes with Peppers & Onions or Cheesy Potatoes or Country Smashed Potatoes with Garlic & Butter

Penne Pasta with Marinara Sauce, Tortellini with White Cream Sauce, or Pasta Prima Vera with Vegetables

Rice Pilaf with Mushrooms & Onions, Seasoned Rice with Vegetables, or Gourmet Macaroni & Cheese

Baked Beans Supreme — Brown Sugar, Onions & Bacon or Bread Stuffing with Onions & Celery

Vegetables — Green Beans Almondine, California Vegetables, or Caribbean Vegetables

Salads — Tossed Garden Salad, Mixed Greens Salad, Mediterranean Cucumber Salad, or Fresh Vegetable Salad

Homemade Potato Salad with Celery, Homemade Pasta Salad, Creamy Cole Slaw, or Fresh Fruit Salad

Bread — Assorted Dinner Rolls with Butter, Garlic Bread, OR Cheesy Breadsticks


Standard Dessert Selection:  Assorted Cookies, Brownies & Cheesecake – “The Most Popular”

Deluxe Dessert Selection: Assorted Cake, Tarts, & Deluxe Homemade Favorites for Every Occasion

Disposable Plates, Salad Bowls, Dessert Plates, Heavy Duty Forks, Knives, & Extra Napkins & Leftover Containers