Funeral Catering Package 3:
Full Service Event
Pricing Based Upon Following Variables:
Delivery Location (Ex: Greater Akron Area): ?
Date (Based on 24 – 48 hour notice): ?
Guest Count (Based on 50 Person Minimum): ?
Serve Time (Deliver time is 1 hour before Guests Arrive): ?
Funeral Reception Menu for 50 People To Include:
Choice of 2 Deluxe Entrees:
Boneless Chicken Breasts — Champagne, Lemon Pepper, Marsala w/Mushrooms, Tuscany or Jack Daniel’s Sauce
Roast Beef — with Mushroom Shallot Gravy
Roast Pork — with Jack Daniel’s
Turkey Breast — in Homemade Gravy
Choice of 3 Side Dishes:
Roasted Red Skin Potatoes, Seasoned Rice, Baked Beans, Penne Pasta w/Marinara Sauce Or Pasta Primavera
Vegetable Medley — California Style, Caribbean Style, Or Green Beans Almondine
Fresh Tossed Salad —
with Iceberg Lettuce or Mixed Greens, Tomatoes, Carrots, Cucumbers, Olives Served with Sweet & Sour, Italian, Ranch Style Dressings, and Croutons
Fresh Fruit Salad or Fresh Fruit Display — with Pineapple Top Centerpiece
Fresh Baked Assorted Dinner Rolls & Butter
Assorted Desserts: Cookies, Brownies, & Cheesecake (Remove Desserts for $ 1.00 less pp)
Plates, Salad Bowls, Dessert Plates, Forks, Knives, Napkins, and Leftover Containers.
Cold Assorted Regular, Diet Pop, & Bottled Water with Ice & Plastic Glasses
Coffee: Regular, Decaf. & Hot Water for Tea, Cream, Sugar, Sweetener, Stirrers, Coffee Cups, Coffee Urns & Thermoses (Remove (1) Beverage for $ 1.00 less pp)
(Based On 50 People)
Above Food & Beverage Menu Based on 50 people @ $17.95 pp = $ 897.50
Delivery & Setup Food, Beverages, & Equipment, Make Buffet Ready To Serve, To Serve & Replenish Food, To wrap leftovers, Clean Up Food & Beverage Area, & Remove Equipment
= $ 175.00
To Include Food & Beverage Tablecloths & Skirts w/ Fabrics & Design
To Include Hot Food Chafers, Utensils, Hot Boxes, Coffee & Beverage Equipment
= $ 75.00
Coordination, Service Fees, & Gratuity + $100.00
Total Invoice Based on 50 People = $1247.50
PAYMENT TERMS: This is a Catering Contract for all of the above as listed, based on 50 People. Please read, date, sign, and Email or Fax the signed “Caterer’s Copy”. Payment by Check or Credit Card to Complete this Contract. The Balance is due on the day of your event!